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FUELED+FIT BLOG

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Grilled Teriyaki Chicken


Spring has sprung, the temperatures are beginning to warm up, and grill season has officially kicked off! Here's my favorite grilled chicken recipe. This can be thrown together quickly and is great for entertaining a crowd. The ingredients are all reasonably priced, the prep doesn't take long, and everyone always tells me how much they like this. Whole30-approved! Hope you enjoy!

INGREDIENTS​:

  • ⅓ C Avocado Oil {Or Light Tasting Olive Oil}

  • ⅓ C Balsamic Vinegar

  • ⅓ C Soy Sauce {or Coconut Aminos if you're Whole30}

  • 3 T Franks RedHot

  • 2 Garlic cloves, minced

INSTRUCTIONS:

Combine all ingredients and use to marinate chicken or beef. The longer the meat sits in this sauce, the better it will taste.

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