
Double Chocolate Black Bean Brownies
At first glance of this title, you may be tempted to think, "Eww, who would pair black beans with brownies?!", but trust me when I tell you, these are decadent and delicious! The black beans not only serve to keep the brownies moist and rich, but they also pack a bit of protein and fiber, making these a healthier step above your average brownie. If you choose to share these with loved ones, they'll never know the secret ingredient. Hope you enjoy this gluten-free delight! ING

Lightened Up No Bake Cheesecake
A client shared this minimal ingredient, gluten-free recipe with me last week and we have been enjoying these cheesecakes ever since! They come together very quickly and as the title suggests, no baking is required! The calories and sugar are minimal in comparison to other desserts and these even pack a little bit of protein! Hope you enjoy! INGREDIENTS: 1/2 c. low fat granola (I used Nature's Path Pumpkin Flax Granola from Costco) 1 package (8 oz.) reduced fat cream cheese